Lecture

Organic Versus Conventional Foods

Presenter:
Raymond Palko, MS, RD, CSO

There are many factors to consider when choosing between organic and conventional foods. To help you make the best choices we will define organic and review research on the subject. With this information, you will be able to consider how choosing organic or conventional foods fits into evidence based guidelines for nutrition for healthy cancer survivorship and prevention.


The Stanford Cancer Supportive Care Program provides FREE classes, workshops, fitness classes, services, and support to all cancer patients, regardless of where they receive their care.

View more classes and events at the Stanford Cancer Supportive Care Program »

Event Details

Wednesday, September 27, 2017
6:30 p.m. - 8 p.m.

Stanford Health Library

211 Quarry Road
2nd Floor, Suite 201
Palo Alto, CA

Getting Here »

FREE

Call to register 650-725-9456