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Kidney Disease Patient Discusses Low or No Sodium Diet Options

04.29.2011

Life After Salt

Sticking to a low- or no-sodium diet does not mean you can't enjoy flavorful foods. Food blogger Jessica Goldman describes how she learned to change her diet without sacrificing taste.

Speaker: Jessica Goldman, Writer, Wiley Publishing, Contributing Writer, Hospital Internal Communications

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Stanford Health Care (SHC) (formerly Stanford Hospital & Clinics)

We specialize in comprehensive care and treatment for kidney disorders, including amyloidosis, polycystic disease, renal insufficiency, and kidney failure.
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